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Tusan Bean Soup
Tuscan Bean Soup Preparation time: 10 minutes Cook time : 25 minutes Ingredients: 1 tbsp (15 mL) extra virgin olive oil, (approx) 1 large leek , (white and light green parts only), diced 1 potato ,...
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Spaghetti Squash & Spicy Black Bean “Meat”balls
Here’s a tasty, and not to mention healthy, twist on a classic Italian dish! If you’re in the mood for pasta but want to aviod eating something starchy, you can try opting for spaghetti squash instead....
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